A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cuisine—now with all-new, never-before-published material.
#1 NEW YORK TIMES BESTSELLER • The haunting true story of the elusive serial rapist turned murderer who terrorized California during the 70s and 80s, and of the gifted journalist who died tragically while investigating the case—which was solved in April 2018.
Introduction by Gillian Flynn • Afterword by Patton Oswalt
“A brilliant genre-buster.... Propulsive, can’t-stop-now reading.” —Stephen King
For more than ten years, a mysterious and violent ...